• Hearty Plant-Based Mushroom Lentil Loaf

    Hearty lentils and mushrooms create the base for this satisfying holiday loaf. Taste the traditional flavors of the season with rosemary, sage, and thyme. Enjoy this oil-free, plant-based as a centerpiece with vegan Smashed Potatoes and Port Mushroom Gravy.

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  • Gluten-Free Fusilli Winter Pasta with Chard, Mushrooms, and Walnut White Bean Sauce

    A rich toasted walnut sauce, hearty mushrooms, and beautiful red chard come together for simple Italian flavor in this plant-based winter pasta. Gluten-Free chickpea fusilli noodles have healthy vegan protein. Enjoy this satisfying oil-free entrée when you crave satisfying comfort food.

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  • Rainbow Carrot Walnut Arugula Salad with Oil-Free Fig Dressing

    Easy  |  Servings: 4  |  Ready In: 10 minutes |  Yield: 6 cups salad + 1 ½ cups dressing Sweet dried figs, peppery arugula, and toasted walnuts create a delicious mixture of flavors and textures in this easy salad recipe. The oil-free balsamic dressing is a must-have for your healthy, plant-based repertoire. Serve with Asparagus Tarragon

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  • Lacinato Kale Waldorf Salad with Apples, Walnuts, Raisins

              Easy  |  Servings: 6  |  Ready In: 15 minutes |  Yield: 9-10 cups Sweet, nutty, and tangy, this vegan, gluten-free salad hits it all.  The ingredients in the salad work double-duty as the ingredients for the oil-free dressing.  Walnuts provide healthy fats.  Apples and raisins add natural sweetness, and Dijon

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  • Raw Chocolate Pecan Kentucky Derby Pie

        Easy |  Servings: 12|  Ready In: 1 1/2 hours + 1 day (includes time to set)  |  Yield: 1 (9-inch) pie Ingredients For the Crust: 1 cup (4 oz) pecans 1 cup (4 oz) walnuts 1 cup (200g) pitted dates ¼ teaspoon salt For the Filling: 1 ¼ cup (250g) pitted dates ½

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  • Spelt Banana Walnut Bread – Oil-Free, No Refined Sugar or Syrup

      Medium |  Servings: 12  |  Ready In: 75 minutes |  Yield: 18 muffins, 2 big loaves, or 4 mini loaves Whole grain spelt adds nutty flavor, along with protein, fiber, and other key nutrients to this vegan, oil-free Spelt Banana Walnut Bread.  Dates bring natural sweetness without any refined sugar or syrup. This plant-based

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  • 4-Ingredient Raw Chocolate Walnut Brownies

      Easy|  Servings: 16|  Ready In: 20 minutes + 1 hour to set |  Yield: 1 (8×8 pan), 16 brownies These raw, vegan brownies come together with just four simple ingredients:  dates, walnuts, cocoa, and vanilla.  This simple, gluten-free, plant-based recipe makes it easy to stay healthy, even while enjoying dessert.  You’ll love the rich,

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  • Hearty Banana Bread Oatmeal

      Easy|  Servings: 1  |  Ready In: 5 minutes |  Yield: 1 bowl This quick, healthy oatmeal combines the flavors of banana bread for a naturally-sweetened, plant-based start to your day.  Oats are a good source of whole grain protein and gluten-free fiber.  This vegan recipe is easy enough for the microwave, an essential for

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