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Plants-Rule

Healthy, Whole Foods, Plant-Based Vegan Recipes

  • Chef Katie Simmons
  • All Recipes
  • Plant-Based 101
  • Travels
  • Shop
  • FAQ
  • Contact
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  • Salads & Slaw

    Red Cabbage Apple Creamy Slaw with Oil-Free Poppy Seed Dressing

    December 27, 2018

      Easy |  Servings: 6 |  Ready In: 7 minutes  |  Yield: 5 cups Fresh citrus, flax seeds, and a touch of honey mustard make a quick, creamy dressing for this light summer slaw.  Sliced apple adds a note of healthy, natural sweetness.  Shred your own red cabbage or a buy a pre-shredded mix for

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  • Sauces, Dips, & Dressings

    Chipotle Barbecue Sauce – Oil-Free, Vegan Recipe

    December 20, 2018

      Medium |  Servings: 32  |  Ready In: 30 minutes |  Yield: about 4 cups Smoky, sweet, this barbecue sauce is a must-have for the foodies in the house. Dates, apple, and sweet onion provide healthy, plant-based sweetness in place of refined sugar or syrup. Use this as a base for Chipotle Baked Beans or

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  • Chipotle Barbecue Baked Beans - Healthy, Gluten-Free, Oil-Free, Plant-Based Vegan Summer Picnic Recipe

    Sides & Snacks

    Chipotle Baked Beans – Oil-Free, Vegan Recipe

    December 20, 2018

      Medium |  Servings: 8 |  Ready In: 90 minutes |  Yield: one 9×9 dish Smoky Baked Beans are a classic summer barbecue dish.  A dash of chipotle powder adds a smoky, spicy kick, perfect for impressing guests at a dinner party or family picnic.  Serve this all of the summer sides, like Sweet Corn

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  • Salads & Slaw

    Moon and Stars Watermelon Calypso Bean Salad

    October 9, 2018

        Easy |  Servings: 6  |  Ready In: 10 minutes |  Yield: 6-7 cups Watermelon and beans?  Yes! Moon and Stars Watermelon is named for its “celestial” rind, with a design that looks like a star-filled night.  Heirloom Calypso beans add even more beautiful color.  The sweet flavor and crisp texture of the melon balance

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