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Plants-Rule

Healthy, Whole Foods, Plant-Based Vegan Recipes

  • Chef Katie Simmons
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  • Plant-Based 101
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  • Stewed Zucchini with Basil and Mint - Healthy, Gluten-Free, Oil-Free, Whole Foods, Plant-Based, Summer Vegan Recipe from Plants-Rule

    Mains

    Stewed Zucchini with Basil and Mint

    September 19, 2018April 16, 2020

    Cooked low and slow, stewed zucchini and yellow squash melts to sweet, simple goodness. Fresh basil and mint add bight herbal flavor. Great summer garden recipe. Oil-free, whole foods, plant-based.

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  • Easy Oil-Free Sauteed Okra - Healthy, Plant-Based, Vegan Side Dish Recipe from Plants-Rule

    Mains

    Easy Oil-Free Sauteed Okra

    September 18, 2018June 8, 2020

    Okra is quickly sauteed with tomatoes and fresh herbs for this easy, oil-free side dish. T oss with whole wheat pasta for a satisfying, plant-based dinner or enjoy cold leftovers tossed with cannellini beans for a vegan lunch.

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