• West African Sweet Potato Peanut Butter Curry Stew

    Easy |  Servings: 4  |  Ready In: 30 minutes |  Yield: 10 cups Groundnuts (aka peanuts) are a common ingredient in West African cooking. This is a traditional vegan dish in Ghana, where bold flavors come together from sweet potatoes, spicy curry, fresh ginger, and rich peanut butter. Dark greens round out the color for

    Continue Reading
    Advertisements
  • Creamy African Sweet Potato Peanut Butter Curry Soup

    Easy |  Servings: 5  |  Ready In: 30 minutes |  Yield: 10 cups Spicy curry, creamy sweet potatoes, and rich peanut butter: this vegan, oil-free soup satisfies with rich flavor.  Inspired by the “groundnut” soups of Ghana in West Africa, you’ll soon make this gluten-free global dish part of your healthy repertoire. Ingredients 1 medium

    Continue Reading