Sweet pears and figs are poached with Chinese Five Spice Powder. Five Spice includes star anise, cloves, cinnamon, Sichuan pepper, and fennel. This easy, plant-based recipe makes a delicious dessert.
Salads & Slaw
Gluten-Free Date Fig Oat Bars – Plant-Based, Vegan Recipe
These Fig Oat Dessert bars are a plant-based recipe of a classic childhood snack. A gluten-free, vegan oat crust holds a sweet fig filling. Whole food healthy treats!
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Salads & Slaw
Rainbow Carrot Walnut Arugula Salad with Oil-Free Fig Dressing
Sweet dried figs, peppery arugula, and toasted walnuts create a delicious mixture of flavors and textures in this easy salad recipe. The oil-free balsamic dressing is a must-have for your healthy, plant-based repertoire.
