• 5-Minute Raw Walnut Mushroom Vegan Tacos

    Walnuts and mushrooms substitute ground meat for this raw, vegan Mexican taco recipe. Serve in lettuce cups for a healthy, plant-based meal.

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  • Charred Mushroom Poblano Tacos

    Medium |  Servings: 2  |  Ready In: 25 minutes |  Yield: 6 tacos Hearty Portobello and Cremini mushrooms and spicy Poblano peppers come together for these easy, gluten-free vegan tacos. Everything is grilled for smoky, charred flavor, perfect for summer.  Enjoy this Mexican recipe with Avocado Jicama Salad, Watermelon Salsa, Pickled Red Onions, and Mexican

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  • Easy Vegan Lentil Tacos

    Medium |  Servings: 4  |  Ready In: 30 minutes |  Yield: 12 tacos Hearty lentils are cooked with flavorful Mexican spices for these easy, oil-free vegan tacos.  Serve these on a busy weeknight with salsa and diced avocado. Or create a plant-based Taco Bar with Guacamole, Watermelon Salsa, Jicama Salad, and Mexican Chocolate Sauce for

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