Oatmeal is baked with a few simple ingredients for this healthy, plant-based breakfast. Get a double-dose of apples with both applesauce and diced chunks of fruit. Perfect for weekend meal-prep. This is a satisfying recipe everyone will love!
2apples1 sliced and 1 diced into bite-sized pieces
¼cup40g raisins
½cup57g unsweetened applesauce
2teaspoonsground cinnamon
Instructions
Preheat your oven to 350F.
To make the Easy Apple Cinnamon Baked Oatmeal: Place the oats in an 8x8 square baking dish. Pour the hot water over the oats, letting them soak for about 10 minutes.
While the oats soak, prepare your other ingredients.
Core both apples. Dice 1 of the apples. Thinly slice the other apple.
Once the oats have soaked, add the diced apple, raisins, applesauce, and cinnamon. Stir well to combine.
Spread into an even layer. Spread the sliced apple on top.
Bake, uncovered, at 350F for 30 minutes, until all of the moisture is absorbed and the oats are cooked.
Use a spoon to dive in right away, or let cool and slice into “Oat Bars” for breakfast on-the-go.